After months of planting seeds, carefully watering, pulling weeds, and watching our garden grow, the time had finally come to harvest our vegetables. Once everything was gathered, it was time to transform our hard work into a well-earned feast. The roast potatoes came out perfectly—crispy on the outside and soft and fluffy on the inside, with just the right touch of seasoning. Our colourful mixed salad was packed with fresh flavours, and for dessert, we enjoyed a cool and tasty fruit salad. This garden project has been a wonderful learning journey, teaching us all about science, healthy eating, teamwork, and responsibility. A huge thank you to everyone who helped make this garden-to-table experience such a memorable and rewarding success.